Unfinished Business fruity turning a challenge into an

turning a challenge into an opportunity

with skin-contact Parellada added to fermenting Macabeu and Xarel-lo before bottle fermentation

Sankt Laurent

Each variety brings something different to the glass – Trousseau adds depth

root vegetables or lightly spiced Middle Eastern and Caucasian flavours

Unfinished Business fruity turning a challenge into anUnfinished Business 2024 is a white wine made entirely from Macabeu grapes grown in Cretas, Teruel (Aragn) and crafted in Arnes, Terra Alta. The vineyard sits on calcareous clay soils and is farmed with organic practices. 2024 was a hot, dry year with strong continental and Mediterranean influences, which shaped the grapes character. The wine was foot stomped and pressed with stems in a manual basket press, then fermented and aged for eight months in