Delmonico / Chuck Tender - Yak Artisan Goods It's from the shoulder area

It's from the shoulder area of the chuck primal

It's perfect for braising

custom cut for you

others (strew

You can use your favorite braised beef roast recipe

Delmonico / Chuck Tender - Yak Artisan Goods It's from the shoulder areaThe Yak Chuck Tender is extremely flavorful and a customer favorite. It's from the shoulder area of the chuck primal, next to the flat iron. It's called "tender" because it is pointy at the end, like a tenderloin. If the muscle isn't cut into steaks it is sometimes called a "mock tender" or a "petite tender". Chuck Tenders are also known as Delmonico Steaks. Our family's favorite way to cook this yak chuck tender is by braising. Braise it long, low