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Crafted from 95% fresh Hidalgo Serrano chillies and 5% salt
Dominique Woolf (creator of The Woolf’s Kitchen) loves big
this plant-based hot sauce is perfect for spice enthusiasts and vegans alike
Or try drizzled over stir-fried rice and noodles
Expertly Picked Premium Coffee Berries
Roasted Aubergine & Spicy Harissa Pasta Sauce 190g Intense Crafted from 95% fresh HidalgoFor the spicy pasta enthusiasts, look no further this is the one! Introducing our Roasted Aubergine and Spicy Harissa Pasta Sauce a tasty blend of roasted aubergine, red pepper, onion, and tomato, crafted in the UK. This nice n spicy, vegan pasta sauce is curated without any nasties or added sugar. Ideal for those seeking a quick, and tasty meal, simply stir it straight in and savor the fiery flavors inspired by Tunisia, perfectly paired with the
